| Grandmother s Pound Cake I
| Yields: 24 servings |
"Pound cake recipe that uses cake mix as its base. Works well for wedding cakes. Use any flavor cake mix." INGREDIENTS: | 1 (18.25 ounce) package yellow cake mix 1 (3.5 ounce) package instant vanilla pudding mix 3/4 cup vegetable oil | 3/4 cup water 4 eggs 1 teaspoon butter flavored extract 1 teaspoon vanilla extract | DIRECTIONS: | 1. | Preheat oven to 350 degrees F (175 degrees C). Grease and flour 9x13 inch pan. | | 2. | In a large bowl, combine cake mix, pudding mix, oil and water. Beat until moistened. Add eggs and beat well. Add flavorings. Beat 6 to 8 minutes on medium high speed. Batter will be very thick. | | 3. | Pour into prepared pan and bake at 350 degrees F (175 degrees C) for 40 to 45 minutes or until tester comes out clean. | |
