| Sweet and Sour Chutney
| Yields: 4 servings |
"Pungent and quite wonderful. Dates, tamarind extract, cumin, brown sugar and water are blended in the food processor. The concoction that emerges is so sweet and so sour, you ll love it spooned on just about everything." INGREDIENTS: | 1 tablespoon tamarind extract 1 tablespoon brown sugar 1/4 cup water | 4 dates, pitted and chopped 1 teaspoon cumin seeds | DIRECTIONS: | 1. | Blend the following in a food processor until smooth: tamarind extract, brown sugar, water, dates and cumin seeds. | |
